Business
BY JOVANNA AGUILAR
Owner Jorge Padilla prepares an ice cream cone.
La Michoacana Auténtica has a variety of ice cream avors.
PHOTOS BY JOVANNA AGUILAR COMMUNITY IMPACT
La Michoacana Auténtica serves Mexican treats Originally from Michoacán, Mexico, husband and wife Jorge Padilla and Vanessa Padilla opened La Michoacana Auténtica on Jones Road to share a part of their culture with the community in 2019.
Must-try menu items Popular ice cream avors include cookies and cream; banana pudding; cheesecake; mango with chile; arroz con leche or rice and milk; pecan; and Gansito made from the popular Mexican snack, an articially avored strawberry and cream-lled cake with chocolate-avored coating. La Michoacana Auténtica also oers mangonadas made with fresh mangos and chamoy; Tosti elotes made with chips, nacho cheese, sour cream, cotija cheese and hot sauce; corn in a cup; and aguas frescas or Mexican fruit waters. Additionally, ice cream nachos are made with wa e chips, three scoops of ice cream, whipped cream, and chocolate and strawberry syrups.
Mangonadas are made with mangos, chamoy and Tajin.
After four years, the couple expanded the busi- ness with a second location in the Coppereld area due to the popularity of their ice cream. What’s special about it? La Michoacana Auténtica oers homemade fruit paletas, or popsicles with fresh fruit and ingredients imported from Mexico; and homemade ice cream and wa e cones. With 38-40 ice cream avors at a time depending on the season, La Michoacana Auténtica also oers lactose-free ice cream options, sherbet and sorbet.
BRIDGEDOWN DR.
A
B
CLOVER GARDEN DR.
6
CRESCENT MOON DR.
N
N
A 8303 Hwy. 6 N., Ste. B, Houston B 10611 Jones Road, Ste. E, Houston www.facebook.com/michoacana.autentica
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