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Owner Terry Sullivan said Sullivan Barbecue serves classic barbecue, including prime brisket, pork spareribs, turkey, pulled pork and housemade sausage. FEATURED IMPACT NOW OPEN Sullivan Barbecue opened inside Roanoke’s Oak Street Food & Brew food cream corn, potato salad, coleslaw, and mac and cheese as well as pecan, coconut cream, chocolate meringue and key lime pies, he said. Sullivan’s 86-year-old mother makes all of Sullivan Barbecue’s pecan pies. COURTESY TERRY SULLIVAN
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location. The restaurant serves pizzas that can be customized in multiple ways, including picking a size, sauce, cheese and toppings. www.modpizza.com 12 A Brakes Plus is coming soon to Roanoke at 1665 N. Hwy. 377, according to the Texas Department of Licensing and Regulation’s database. The $1.1 million construction on the new auto repair fa- cility is set to begin July 1 and wrap up by Feb. 1, 2023, the database shows. Brakes Plus o ers brake services, such as inspec- tions, as well as general maintenance and repair services. www.brakesplus.com RELOCATIONS 13 Concept Therapy and Wellness , a physical therapy clinic that specializes in women’s health, at 130 E. Hill St. in Keller is relocating and expanding its services, according to Dr. Stefanie Long, owner and physical therapist. The clinic will move to 1801 Rufe Snow Drive in Keller, according to the Texas Department of Licensing and Regulation’s database. Construction is tentatively expected to nish June 30. Concept Therapy and Wellness focuses on women’s issues, such as pelvic pain, incon- tinence, sexual dysfunction and orthopedic hall on April 22, according to owner Terry Sullivan. Located at 206 N. Oak St., Sullivan Barbecue has meat that is smoked the old-fashioned way in pits that use post oak wood for clean smoke, so the meat “is juicy, tender, full of avor and clean,” according to its website. “We are a craft barbecue house, where we cook everything from scratch,” Sullivan said. “We are excited about bringing Sullivan Barbecue to Roanoke and, more speci cally, to the Oak Street Food & Brew food hall.” Sullivan said the restaurant serves classic barbecue, including prime brisket, pork spareribs, turkey, pulled pork and housemade sausage. In addition, all of the restaurant’s sides and pies are made from scratch, including collard greens,
The Roanoke location is the barbecue restaurant’s second location, with its rst and original location—called Sullivan Old Town BBQ—located at 301 S. Main St. in Lewisville. 817-991-9890 (Oak Street Food & Brew). www.sullivanoldtownbbq.com
Family owned & operated in Keller, Roanoke, Trophy Club, Westlake and NE Fort Worth
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COURTESY CONCEPT THERAPY AND WELLNESS
conditions from pregnancy and postpar- tum. 817-393-7020. www.concept-wellness.com CLOSINGS 14 Frios Gourmet Pops at 242 Rufe Snow Drive, Ste. 150, Keller, closed its storefront, according to a Facebook post by co-owner Alison Groom on April 27. Groom said the shop’s van will still be “all over town” serving pops in Keller, Southlake, Roanoke, Argyle, Trophy Club and Westlake. 214-620-0818. www.friospops.com
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KELLER ROANOKE NORTHEAST FORT WORTH EDITION • MAY 2022
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