Business
BY AMANDA CUTSHALL
Tina Ciotti is the owner of The Fancy Marshmallow Co.
The Fancy Marshmallow Co. o ers an assortment of sweet treats.
PHOTOS COURTESY THE FANCY MARSHMALLOW CO.
The Fancy Marshmallow Co. o ers festive treats There’s no sugar-coating it—boutique marshmal- low-based sweet shop The Fancy Marshmallow Co. is more than just u . Opened by Tina Ciotti in Cedar Park in 2022, TFM o ers a cafe, in-house event vignettes, gifts, catering and treats. What’s special about it? The treats are all made in small batches daily from scratch.
A holiday-themed vignette that customers are free to use for photos is available through Jan. 1.
of booking privately. A holiday-themed vignette is available through Jan. 1, featuring soft pink colors with a replace and an 8-foot tree. “We wanted to create a cozy holiday area that is begging to be captured in photos,” Ciotti said. What’s on the menu? Through the end of the holiday season, Ciotti said TFM will o er its full holiday collection fea- turing marshmallow snow ake cocoa toppers, hot European chocolate with 2 pounds of chocolate in each batch, 12-piece holiday marshmallow boxes, candles and more. “Our co ee and sweet treats are the perfect afternoon pick-me-up,” Ciotti said.
Decorated like a Parisian co ee shop, The Pink Cafe features treats, drinks, candles and more. What else? Ciotti and her team create decorated spaces cus- tomers are free to use for photos, with the option
S. LAKELINE BLVD.
BUTTERCUP CREEK BLVD.
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115 S. Lakeline Blvd., Cedar Park www.thefancymarshmallowco.com
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