Dining
BY ASIA ARMOUR
Meatloaf, shrimp and grits, and other homestyle meals are the hallmark of Ramble Creek Grill, the owner said.
COURTESY RAMBLE CREEK GRILL RIVERSTONE
Ramble Creek Grill is known for its half-pound burgers, sta said.
COURTESY RAMBLE CREEK GRILL RIVERSTONE
Ramble Creek Grill serves Cajun food in Missouri City When Kyle Harris and his family opened Ramble Creek Grill Riverstone in November 2022, they aimed to bring good, home-cooked food to the community they grew up in.
From left: Kyle Harris co-owns Ramble Creek Grill with his brother, Clayton Harris, and father, Richard Harris.
onions, specialty sauce and a fried egg. “Half our family is from Louisiana. The other half are from East Texas,” Harris said. “So we always say almost everything starts with a stick of butter or a roux. [Our menu] is literally stu we grew up eating for dinner every night.” A family a air Being involved in these communities is a vital part of the eatery’s operations, Harris said. “We are super proud of the family- and locally owned and operated [aspect of Ramble Creek],” Harris said. “We don’t have some big corporate place behind us. So when things like the power going out for a week happens, it can de nitely put a little strain on you, but it’s worth it in the end.”
COURTESY KYLE HARRIS
“[My dad] was a carpenter, but he cooked every single meal growing up at the house,” Harris said. “Food has always [meant] love in my family. So we always wanted the opportunity to share that with everybody else.” From the oven Ramble Creek Grill serves Cajun-style and South- ern comfort food. Harris’ father, Richard Harris, created the menu. His mark can be found in several dishes, including the Big Daddy burger, made with bacon, provolone cheese, lettuce, tomato, grilled
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OILFIELD RD.
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7022 Hwy. 6, Missouri City www.ramblecreekriverstone.com
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