Dining
BY ROO MOODY
across the Houston metro, as recently reported by Community Impact . CI Foodie
Looking to get out of your neighborhood to try a new dining experience? Check out the following restaurant news from
Houston
Houston
Kingwood
Smash City Burgers The new halal smash burger and hot dog eatery concept recently opened in the Galleria area, serving a variety of halal comfort food items, including milkshakes and loaded fries. Smash City first opened as a food truck in Baton Rouge, Louisiana. • Opened Sept. 13
Krua Thai & Sushi What was once occupied by the popular Thai Gourmet restaurant is now a new establishment called Krua Thai & Sushi. Krua specializes in Thai cuisine, featuring noodle dishes and curries such as kaeng rawang, also known as green curry, and panang curry, also known as red curry. • Opened Aug. 28 • 6324 Richmond Ave., Houston • www.kruahouston.com
Hacienda Los Arcos Locally owned by Martin Gurrusquieta Sr. and his sons Martin Gurrusquieta Jr. and Jesse Gurrusquieta, Hacienda Los Arcos offers Tex-Mex dishes to the Kingwood area. The restaurant serves favorites such as fajitas and enchiladas, as well as handcrafted margaritas and cocktails. • Opened Sept. 1 • 4625 Kingwood Drive, Kingwood • Facebook: Hacienda Los Arcos Kingwood
• 6377 Westheimer Road, Houston • www.smash-city-burgers.com
Pearland
Arcola
Houston
Gyro Republic A new Mediterranean restaurant has opened in Pearland, offering customized rice bowls, salads and pita sandwiches. Gyro Republic also serves loaded fries and “gyritos,” or gyro burritos, with proteins such as chicken or falafel, vegetable toppings and sauces, according to the restaurant. • Opened Sept. 8 • 10501 Pearland Parkway, Ste. D, Pearland • www.gyrorepublic.com
7Spice Cajun Seafood Houston-based restaurant 7Spice Cajun Seafood has opened its 20th location near Manvel and Pearland. The restaurant serves boiled Cajun cuisine, as well as other specialties such as blackened shrimp pasta, Cajun fried rice, gumbo, crawfish and shrimp etouffee. • Opened Aug. 29 • 13630 Hwy. 6, Ste. 351, Arcola • www.7spicecajun.com
Parlor Doughnuts Founded in 2019 in Evansville, Indiana, Parlor Doughnuts uses layered dough to create a crisp on the outside, light and fluffy on the inside doughnut, rather than the traditional yeast or cake-style doughnut, and features more than 20 unique flavors. • Opened Aug. 30 • 5172 Buffalo Speedway, Ste. B, Houston • www.parlordoughnuts.com
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SPRING - KLEIN EDITION
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