Dining
BY JONATHAN PERRIELLO
Customers are family at Lewisville’s WiscoTx Cafe Birthed from a 20-year dream and the friendship of two families, WiscoTx Cafe serves customers who have become regulars since the opening last year, and are considered an extension of the family, co-owner Keila Hernandez said. “I love that even though we are new and there are a lot of restaurants nearby that have been here for many years, people still trust us and they come here and enjoy what we do,” Hernandez said. What’s on the menu The cafe prides itself on its Texas-sized portions and has become known for its skillet dishes like the WiscoTx skillet, which includes grilled steak topped with tomatoes, bell peppers, onion and cheese. The cafe’s menu is a mashup of Wisconsin, Texas and Hispanic cuisines, such as cheese curds or the Mexi melt sandwich, which honors the heritage of co-owners Jose Aguirre and his brother Librado.
The Patty Melt burger, $11.99 , sporting two patties on Texas toast with Swiss cheese, onions and mushrooms is a new item.
JONATHAN PERRIELLO COMMUNITY IMPACT
W. MAIN ST.
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1322 W. Main St., Lewisville www.wiscotxcafe.com
The cream-cheese lled WiscoTx crepes, $10.99 , are topped with whipped cream, bananas and strawberries.
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