Dining
BY ANDREW CREELMAN
The Frozen Pineapple Daiquiri ($8) is one of many avors to choose from at the Tipsy Tuber.
COURTESY TIPSY TUBER
After becoming the sole proprietor, Shawn Teague rebranded the beverage stop—adding a number of items to the menu.
ANDREW CREELMAN COMMUNITY IMPACT
Tipsy Tuber serves up snow cones and mixed cocktails Shawn Teague worked in Houston at a law rm for over 30 years. Now, she’s a rst-time business owner after taking ownership of the Tipsy Tuber back in March. “I never thought that I’d be making snow cones for a living,” Teague said. The backstory River, making it a good spot for people to stop by on their way to the river or while walking around downtown, Teague said.
Patrons can build their own hot dog ($6.00) with a variety of toppings, such as chips.
COURTESY TIPSY TUBER
The most popular items on the menu are the to-go margaritas and house-made cocktails. She added dirty sodas to the menu, which are made with a soda base and customized with di erent syrups and avors. Teague also added food items in an e ort to make the shop more family-friendly. Notable quote While Teague said that becoming a rst-time business owner has had her “anxiety through the roof,” it has been a fun experience. “I went from the corporate world to doing something like this, and I love it,” she said.
Teague said she had visited New Braunfels for decades as an escape from the city and decided it would be a great place for retirement. But instead of fully retiring she decided to take on the new challenge of owning a business. Looking for a libation? The Tipsy Tuber sits next to the Guadalupe
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www.tipsytuber.com 507 E. San Antonio St., New Braunfels
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